Frantoio

Harvest

October – November 2025

Stock

Taste profile

Green apple, artichoke, fresh-cut grass, almond, mild herbs

Polyphenols

400–550 mg/kg

Best for

Fish, burrata, salads, roasted vegetables, warm bread

Fruitiness

Bitterness

Kick in the throat

Botanical characteristics

Olive shape

Medium-sized, elongated oval

Leaf shape

Long, narrow, elegant silver-green leaves

Frantoio

Frantoio represents the most classical Tuscan expression.

Soft bitterness, clean structure, and natural harmony define the oil.

Frantoio represents the most classical Tuscan expression. Soft bitterness, clean structure, and natural harmony define the oil.

Frantoio

Composed and versatile, it integrates effortlessly at the table.

An olive oil chosen instinctively. Never dominant. Always present.

Composed and versatile, it integrates effortlessly at the table. An olive oil chosen instinctively. Never dominant. Always present.

Frantoio

Botanical characteristics

Olive shape

Medium-sized, elongated oval

Leaf shape

Long, narrow, elegant silver-green leaves

Frantoio - Olio Extra Virgine Di Oliva (0,50L)

€52,00

(incl. shipping)
Pre-order Frantoio