Moraiolo

Moraiolo is traditionally regarded as the most exclusive olive oil variety.

A finishing oil.
A deliberate choice.

Moraiolo is traditionally regarded as the most exclusive olive oil variety. A finishing oil. A deliberate choice.

Bold bitterness, pronounced structure, and a persistent finish define its character.

This is an oil that asserts itself.

Bold bitterness, pronounced structure, and a persistent finish define its character. This is an oil that asserts itself.